Author

C. H. Edwards

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Biology Disciplines

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Biochemistry· 1

Signature Assays, Organisms & Methods

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Research Focus:ecology & biodiversity· 1 Approach:experimental assay· 1 Assay:metabolomics· 1

Frequent Co-Authors

B. A. Hazard· 1 shared G. M. Savva· 1 shared J. H. Ahn-Jarvis· 1 shared M. Corrado· 1 shared P. Zafeiriou· 1 shared

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2022-2022 · peak 1/yr

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5 top collaborators · 10 mutual co-author links

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1 shared paperBiochemistry

B. A. Hazard

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1 paper

Recent·Most cited

BiochemistrybioRxivJul 4, 2022

Impact of storage on starch digestibility and texture of a high-amylose wheat bread

M. Corrado, P. Zafeiriou, J. H. Ahn-Jarvis…·B. A. Hazard

This study examines how storage affects starch digestibility and texture of high-amylose wheat bread compared to wild-type bread, finding sbeII bread resists staling better.

DOI 10.1016/j.foodhyd.2022.108139

metabolomicsexperimental assay