Composition of a low erucic acid, low fiber field pennycress (Thlaspi arvense L.) grain referred to as CoverCress™ developed through breeding and gene editing
G. F. Hartnell, S. Lemke, C. Aulbach
This paper describes the development of low erucic acid, low fiber field pennycress grain through breeding and gene editing, and reports its nutritional and anti-nutritional composition.
bioRxiv · Jun 3, 2022 · PreprintPlant Biology