Assessment of native cadmium-resistant bacteria in cacao (Theobroma cacao L.) - cultivated soils
H. A. Cordoba-Novoa, J. A. Caceres-Zambrano, E. Torres-Rojas
This study isolates and characterizes cadmium-resistant bacteria from cacao-cultivated soils in Colombia to explore their potential for bioremediation.
bioRxiv · Aug 6, 2021 · PreprintMicrobiology