Acute ethanol stress induces sumoylation of conserved chromatin structural proteins in Saccharomyces cerevisiae
A. I. Bradley, N. Marsh, H. Borror, K. Mostoller, A. Gama, R. Gardner
This study shows that acute ethanol stress in yeast induces transient sumoylation of chromatin structural proteins, with chronic effects at higher ethanol concentrations.
bioRxiv · Nov 9, 2020Cell Biology