Population structure of Bacillus cereus sensu lato associated with foodborne outbreaks in France between 2004 and 2023
Ksenia Mozhaitseva, Sylvie Pairaud, Olivier Firmesse, Mathilde Bonis
The paper analyzes the population structure of Bacillus cereus sensu lato strains from French foodborne outbreaks, identifying key species and their associations with food types and antibiotic resistance.
Food Microbiology · Jul 30, 2025Peer-reviewedMicrobiology