Methionine oxidation of Carbohydrate-Active enZymes during white-rot wood decay
L. Molinelli, E. Drula, J.-C. GAILLARD, D. Navarro, J. Armengaud, J.-G. Berrin, T. Tron, L. Tarrago
This study investigates methionine oxidation in secreted proteins of white-rot fungi during wood decay, revealing protective mechanisms and redox-active residues in CAZymes.
Applied and Environmental Microbiology · Feb 20, 2024Peer-reviewedMicrobiology