Author
Hitotsubashi University
Listed by name: these papers carry no ORCID for this author, so different people with the same name may be mixed together.
2 papers
Recent·Most cited
Yuhi Aoki, Asako Toyama, Michiyo Sugawara, Hiroki Kojima, Yuichi Yamashita, SHINSUKE SUZUKI
The paper shows that a vision-language model better predicts food valuation than vision-only models by encoding higher-level food attributes.
bioRxiv · Nov 4, 2026 · PreprintNeuroscience
Michiyo Sugawara, Yoko Mano, Yuhi Aoki, Koki Nakaya, Yuma Matsuda, Asako Toyama, Shinsuke Suzuki
The paper presents a densely sampled fMRI dataset with over 500 food images rated by 31 participants to study neural encoding of food value.
Scientific Data · Apr 27, 2026Peer-reviewedNeuroscience