Author
Listed by name: these papers carry no ORCID for this author, so different people with the same name may be mixed together.
3 papers
Recent·Most cited
E. Ohgitani, M. Shin-Ya, M. Ichitani…·O. Mazda
This study shows that milk casein prevents black tea's ability to inactivate SARS-CoV-2 variants in vitro, suggesting milk may reduce the antiviral effect of black tea.
E. Ohgitani, M. Shin-Ya, M. Ichitani…·O. Mazda
This study shows that black and green tea can inactivate SARS-CoV-2 in saliva within 10 seconds, suggesting potential for reducing viral spread.
E. Ohgitani, M. Shin-Ya, M. Ichitani…·O. Mazda
The paper investigates the in vitro antiviral effects of green tea and its derivatives against SARS-CoV-2, finding that certain compounds significantly reduce virus infectivity.