Understanding Campylobacter coli isolates from the Vietnamese meat production network; a pilot study
B. Lehri, G. Navoly, A. Corser, F. Nasher, S. Willcocks, P. T. Ngoc, B. W. Wren, L. Q. Huong, R. A. Stabler
This study characterizes seven Campylobacter coli strains from Vietnam, revealing high antimicrobial resistance and virulence, and highlights their global spread.
bioRxiv · Nov 10, 2023 · PreprintMicrobiology