Author

L. L. Queiroz

Listed by name: these papers carry no ORCID for this author, so different people with the same name may be mixed together.

Biology Disciplines

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Microbiology· 5

Signature Assays, Organisms & Methods

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Approach:experimental assay· 3 Assay:metagenomics· 3 Research Focus:cell type annotation· 2 Research Focus:ecology & biodiversity· 2 Approach:genetic perturbation / CRISPR· 2 Research Focus:cell-cell communication· 1 Research Focus:gene regulatory network inference· 1 Research Focus:host-pathogen & immune response· 1

Frequent Co-Authors

G. A. Lacorte· 3 shared B. D. G. d. M. Franco· 2 shared C. Hoffmann· 2 shared R. T. D. Duarte· 2 shared V. H. Pellizari· 2 shared A. Bendia· 1 shared A. d. A. Pereira· 1 shared A. L. d. C. d. Silva· 1 shared

Activity by Year

2018-2021 · peak 3/yr

Co-Author Collaboration Network

10 top collaborators · 14 mutual co-author links

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3 shared papersMicrobiology

G. A. Lacorte

Mutual co-authors in cluster

Author profile →

5 papers

Recent·Most cited

Bacteriocinogenic lactic acid bacteria in the traditional cereal-based beverage Boza: a genomic and functional approach

L. L. Queiroz, C. Hoffmann, G. A. Lacorte, B. D. G. d. M. Franco, S. D. Todorov

This study identifies bacteriocinogenic Lactic Acid Bacteria in Boza using genomic and functional analyses, showing their antimicrobial activity against foodborne pathogens.

bioRxiv · Oct 5, 2021 · PreprintMicrobiology

High Level of Interaction between Phages and Bacteria in an Artisanal Raw Milk Cheese Microbial Community

L. L. Queiroz, G. A. Lacorte, W. R. Isidorio, M. Landgraf, B. D. G. d. M. Franco, U. M. Pinto, C. Hoffmann

The paper analyzes viral and bacterial metagenomes in Canastra cheese to identify phage-bacteria interactions and their potential impact on cheese fermentation and sensory properties.

bioRxiv · Aug 3, 2021Microbiology

Cold adapted desiccation-tolerant bacteria isolated from polar soils presenting high resistance to anhydrobiosis

F. Nobrega, R. T. D. Duarte, A. M. Torres-Ballesteros, L. L. Queiroz, L. G. Whyte, V. H. Pellizari

This study isolates and characterizes desiccation-tolerant bacteria from polar soils, finding that 60% survive 50 days in anhydrobiosis, with environmental factors and suspension medium affecting tolerance.

bioRxiv · Feb 6, 2021 · PreprintMicrobiology

Bacterial diversity in deep-sea sediments under influence of asphalt seep at the Sao Paulo Plateau

L. L. Queiroz, A. Bendia, R. T. D. Duarte, D. A. d. Gracas, A. L. d. C. d. Silva, C. R. Nakayama, P. Y. Sumida, A. O. S. Lima, Y. Nagano, K. Fujikura, H. Kitazato, V. H. Pellizari

The paper investigates bacterial diversity in deep-sea sediments influenced by asphalt seeps using NGS, finding high abundance of Alphaproteobacteria and Acidimicrobiia possibly linked to hydrocarbon metabolism.

bioRxiv · Dec 2, 2019Microbiology

Dynamics of microbial contaminants is driven by selection during ethanol production

L. L. Queiroz, M. S. Costa, A. d. A. Pereira, M. d. P. Avila, P. S. Costa, A. M. A. Nascimento, G. A. Lacorte

The study examines how bacterial diversity and composition change during ethanol production, finding increased species richness and dominance of Lactobacillus.

bioRxiv · Dec 10, 2018Microbiology