WT and A53T α-synuclein systems: Melting Diagram and its new interpretation
M. Bokor, A. Tantos, P. Tompa, K.-H. Han, K. Tompa
The paper examines the thermodynamic properties of hydration water around wild-type and A53T α-synuclein monomers, oligomers, and amyloids, revealing structural disorder and hydration differences.
bioRxiv · Aug 4, 2019Biophysics