Fermented foods restructure gut microbiota and promote immune regulation via microbial metabolites
S. P. Spencer, E. G. Lemus Silva, E. Caffrey, R. N. Culver, R. H. Gellman, M. Wang, H. Wastyk, S. Higginbottom, J. L. Sonnenburg
This study shows fermented foods reshape gut microbiota and enhance immune regulation through microbial metabolites, independent of live microbes.
bioRxiv · May 11, 2022 · PreprintMicrobiology