MicrobiologybioRxivPreprint
Differentiating Bacillus subtilis incorporates valine and methionine carbon into the backbone of specific fatty acids
Gerald E. Rowe, Jonathan Perreault
The paper shows that Bacillus subtilis incorporates deuterium and 13C-labeled valine and methionine into specific fatty acid backbones during sporulation.
DOI 10.1101/2023.04.14.536918