MicrobiologyJournal of Environmental ManagementPeer-reviewed
Frass fertilizers from mass-reared insects: species variation, heat treatment effects, and implications for soil application
Nadine Praeg, Thomas Klammsteiner
This study analyzes the physicochemical, nutritional, and microbiological properties of frass from three insect species and evaluates the effects of heat treatment on its composition and microbial activity.
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