Author

Kota Imai

Doshisha UniversityORCID 0009-0003-9573-3353Unclaimed ORCID profile · follow to get notified of new preprints

Biology Disciplines

Click to filter author papers

Signature Assays, Organisms & Methods

Click to filter · or open tag

Research Focus:cell type annotation· 1 Research Focus:clustering· 1 Research Focus:differential expression· 1 Approach:experimental assay· 1 Research Focus:gene regulatory network inference· 1 Assay:metabolomics· 1 Assay:metagenomics· 1

Frequent Co-Authors

Dominique CheniD· 1 shared Kazuhiro JoiD· 1 shared Kohei ItoiD· 1 shared Marin YamaguchiiD· 1 shared Young ah SeongiD· 1 shared

Activity by Year

2024-2024 · peak 1/yr

Co-Author Collaboration Network

5 top collaborators · 10 mutual co-author links

Click any collaborator node to inspect or filter shared papers

Focal author (center)Selected co-authorORCID co-authorUnlinked name

Curved chords = mutual co-authorship

1 shared paperMicrobiology

Dominique ChenORCID

Mutual co-authors in cluster

Author profile →

1 paper

Recent·Most cited

MicrobiologyCurrent MicrobiologyPeer-reviewedJul 1, 2024

The similarities in microbial and chemical patterns of fermentation in two open environments were promoted by using 150-year-old Nukadoko as starters.

Marin Yamaguchi, Kota Imai, Dominique Chen…·Kohei Ito

The study tracks microbial and chemical changes in two open environments using 150-year-old nukadoko as a starter, showing similar fermentation patterns driven by Loigolactobacillus.

2 citations

metagenomicsmetabolomics

𝕏 PostBluesky