Author

G. M. Wessel

Listed by name: these papers carry no ORCID for this author, so different people with the same name may be mixed together.

Biology Disciplines

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Cell Biology· 1 Microbiology· 1

Signature Assays, Organisms & Methods

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Research Focus:cell signaling & trafficking· 1 Research Focus:cell type annotation· 1 Research Focus:development & morphogenesis· 1 Approach:experimental assay· 1 Assay:imaging· 1 Approach:microscopy & imaging analysis· 1 Organism:yeast· 1

Frequent Co-Authors

A. T. Tefera· 1 shared A. Wikramanayake· 1 shared D. Muleta· 1 shared E. B. Gebreslassie· 1 shared I. M. Cheeseman· 1 shared M. Perillo· 1 shared N. Fakhri· 1 shared S. k. Fantaye· 1 shared

Activity by Year

2019-2021 · peak 1/yr

Co-Author Collaboration Network

10 top collaborators · 21 mutual co-author links

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1 shared paperMicrobiology

A. T. Tefera

Mutual co-authors in cluster

Author profile →

2 papers

Recent·Most cited

Cell BiologybioRxivMay 17, 2021

Polarized Dishevelled dissolution and condensation drives embryonic axis specification in oocytes

Z. Swartz, T. H. Tan, M. Perillo…·I. M. Cheeseman

The paper shows that Dishevelled dynamics in sea star oocytes drive embryonic axis specification through dissolution and condensation at the vegetal pole, independent of Wnt signaling.

DOI 10.1016/j.cub.2021.10.022

imagingmicroscopy & imaging analysis

𝕏 PostBluesky

MicrobiologybioRxivFeb 18, 2019

Optimization of the cultivation conditions of indigenous wild yeasts and evaluation of their leavening capacity: Isolated from fermented foods and beverages.

E. B. Gebreslassie, A. T. Tefera, D. Muleta…·G. M. Wessel

This study identifies indigenous yeasts from Ethiopian fermented foods with high leavening capacity, showing mixed cultures outperform single cultures in dough volume.

DOI 10.18483/ijsci.2043

yeastexperimental assay

𝕏 PostBluesky