PhysiologybioRxivPreprint
Influence of fats, carotenoids and POPs on the reproduction of the leatherback turtle
E. De Andrés, Juan José Negro Balmaseda, Juan Carlos Navarro, Adolfo Marco
This study examines fatty acids, carotenoids, and POPs in leatherback turtle eggs, finding positive correlations between carotenoids and egg viability, and between POPs and PUFAs, suggesting potential masking of contaminant effects on reproduction.
DOI 10.1101/669580