L. Melzener

This study shows that adding electrospun short-stranded zein fibers to alginate hydrogels improves muscle precursor cell alignment and myogenic differentiation, enhancing muscle tissue formation in cultivated meat systems.

This study identifies key pathways for improving muscle cell differentiation in vitro, achieving near-complete fusion and enhanced muscle protein production in bioartificial constructs.

This study uses single-cell RNA sequencing to characterize bovine muscle cell types and develop protocols for their purification and proliferation in cultured meat production.

The paper compares SC proliferation and differentiation across cattle breeds to identify optimal donors for cultured beef production.