Author
Aihua Zhao
Shanghai Jiao Tong UniversityORCID 0000-0002-9604-6411Unclaimed ORCID profile · follow to get notified of new preprints
Biology Disciplines
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2018-2018 · peak 2/yrCo-Author Collaboration Network
10 top collaborators · 37 mutual co-author linksFocal author (center)Selected co-authorORCID co-authorUnlinked name
Curved chords = mutual co-authorship2 papers
Recent·Most cited
- MicrobiologybioRxivPreprint
Flavor compounds in fermented Chinese alcoholic beverage alter gut microbiota and attenuate ethanol-induced liver
Cheng Fang, Hai Du, Zheng Xiaojiao…·Yan Xu
This study shows that Chinese Baijiu reduces liver injury in mice by altering gut microbiota and metabolome compared to pure ethanol.
DOI 10.1101/437731