Pharmacology & ToxicologybioRxivPreprint
Degradation of lactoferrin caused by droplet atomization process via two fluid nozzle: The detrimental effect of air water interfaces
H. M. Dao, S. Sahakijpijarn, R. R. Chrostowski…·R. O. Williams
This study investigates how the droplet atomization process in spray freeze-drying affects lactoferrin stability, finding that high air-water interfaces cause conformational changes and aggregation.
DOI 10.1101/2021.12.06.471411