Michael J. Miller

This paper develops an endogenous CRISPR-Cas9 system for precise genome editing of LGG, enabling functional strain engineering for probiotic applications.

This study identifies aryl-lactates as bioactive metabolites in fermented foods and shows their production can be enhanced to boost AhR receptor activity.

This study evaluates how different honey varietals and concentrations affect the survival of B. animalis in yogurt during in vitro digestion, finding that clover honey at 10-20% w/w significantly improves probiotic survivability.

This study engineers chimeric SIgA to investigate and enhance effector mechanisms against C. difficile, showing increased neutralization and bacterial clumping.