Dynamics of the viral community on the surface of a French smear-ripened cheese during maturation and persistence across production years
P. Thomas, Q. Lamy-Besnier, C. Figueroa, M.-A. Petit, E. Dugat-Bony
The paper studies viral community dynamics on the surface of a French smear-ripened cheese during maturation and across production years, finding persistent dominant phages and shifts in phage-host associations.
mSystems · Jul 23, 2024Peer-reviewedMicrobiology