Occasional and constant exposure to dietary ethanol shortens the lifespan of worker honey bees
M. Ostap-Chec, D. Bajorek, W. Antol, D. Stec, K. Miler
This study examines the effects of constant and occasional ethanol exposure on honey bee mortality and ADH activity, finding increased mortality with higher exposure frequency.
bioRxiv · Apr 3, 2024Physiology