Microbial community assembly during aging of food waste-derived hydrochar: key bacterial guilds mediate nutrient dynamics
Y. Ruan, Z. Wang, S. Tan, H. Xu, L. Wang, L. Ren, Z. Liu, S. Guo, Q. Shen, G. Xu, N. Ling
This study investigates how adding straw and microbes accelerates hydrochar aging by identifying key bacterial guilds involved in nutrient cycling.
Journal of Cleaner Production · May 1, 2024Peer-reviewedMicrobiology