Transdifferentiation of fibroblasts into muscle cells to constitute cultured meat with tunable intramuscular fat deposition
T. Ma, R. Ren, J. Lv, R. Yang, X. Zheng, Y. Hu, G. Zhu, H. Wang
This study transdifferentiates chicken fibroblasts into muscle cells with tunable fat deposition to create cultured meat mimics with controllable intramuscular fat content.
bioRxiv · Oct 26, 2023Cell Biology